Jim Lauria

Maintaining aerobic conditions in wastewater lagoons at food & beverage processing facilities

Texas rural water district tackles odor & color issues

Ozonation helps small water systems manage odor, taste & color

Aeration technology beneficial to food & beverage industry treatment options

Adopting a prefiltration approach to maximize membrane potential

Desalination must deliver a positive return on investment (ROI)—a profit based on the cost per gallon of water treated—but it must also generate a positive return on environment...

Israel’s pioneers set out to make the desert bloom, and they have succeeded. Along the way, they have forged the gold standard for wastewater recycling—75% of the tiny nation...